Happy New Year!

We have resumed our regular bakery hours and look forward to serving you.

Celebrate special occasions, accomplishments and wonderful people with delicious treats. Please note deadlines below for custom cake orders. Scroll down for the link to order the the feature cupcake!

Pre-order products here

Glamorgan Bakery has partnered with Sweet N Fresh for local deliveries. They will provide a delivery service for a small fee (and free for Seniors!) Click the button below to order Glamorgan Bakery items through Sweet N Fresh for delivery.

3rd Party Delivery, Order Here

Order Details

Please note some products may not be available for pick up at the first available time of 8:30 am (example; Sugar Bread, Cinnamon Bread, Raspberry Bread, Cinnamon Buns, Lemon Meringue Tarts). We will contact you if your pick up time selected does not work with our baking/oven schedule.

Place an order
Daily Orders Deadline

Place your order by 4 pm, at least one ‘open for business’ day prior to pick up. Note some items may require more notice.

Custom Cake Orders Deadline

Custom Cake orders require payment at time of order, and need at least 2 business days notice. Deadline is NOON, 2 days prior to pick up and/or until we reach capacity.

Tuesday – order by Saturday at noon

Wednesday, order by Monday at noon

Thursday, order by Tuesday at noon

Friday, order by Wednesday at noon

Our cancellation policy for custom cakes and cupcake cakes requires any changes or cancellations to be made by noon, two business days prior to pick-up. After this cutoff, we are unable to offer refunds, changes, or adjustments to your order. Thank you for your understanding. To read our full Refund Policy, click HERE.

Texas Donut Fundraiser/Bulk Order Information LINKED HERE
Product highlight:

Chocolate Caramel Cupcake

Our feature cupcake has arrived and available in store or online. Order here!

Pre-order now

All Flour Products

We bake everything on site and have only one facility therefore we are unable to offer anything that has not had contact with flour.

HOURS

Closed Sundays + Mondays

Tuesday – Friday 7 am – 6 pm,

Saturday 7 am – 5 pm,